Bakezone

BakeZone, as a concept was conceptualized by Swapnil as a Patisserie/ Cake/ Dessert shop. After studying Patisserie & Culinary Management at the prestigious Le Cordon Bleu in London, Swapnil decided to introduce the London taste and experience at Pune. From setting up the store, store front, kitchen, kitchen equipments to finalizing the ingredients and its suppliers, everything was personally monitored by him. The various recipes were tried and tested for quality, taste and appearance. In this area Yashodhara made her contribution by researching various flavours that were trending and favored by the discerning consumer, incorporating those flavours in their own designs and in different variety of desserts was a welcome challenge that the BakeZone team took upon themselves and succeeded in it.

Our Goal
Our goal is to bring world-class patisserie experience to Pune by maintaining strict quality standards, using carefully selected ingredients, and continuously innovating with trending flavours. We aim to deliver desserts that blend authenticity, creativity, and exceptional taste.

“Every dessert reflects our dedication, crafted with personally selected ingredients and thoughtfully created flavours to bring a refined, London-inspired experience to every celebration.”

- Bakezone